Coleslaw Dressing

Coleslaw Dressing

I bought a coleslaw salad mix from the store (cabbage, carrots, etc.) and then made this dressing for it! Awesome. It would have tasted even better had I had celery seed, but was still great without it. For a store bought bag (where you find salad bags in the produce section), I only made 1/3 this recipe. It was more than enough. I used this slaw to top our pulled pork sandwiches. If you haven't had coleslaw on pulled pork you are seriously missing out! 

Ingredients:

1 1/2 cups sugar
1 cup vinegar
1 jar of mayo
2 tbsps yellow mustard
2 tbsps celery seed
2 tbsps salt

Directions:

1. Whisk sugar with cider vinegar in a large bowl until sugar has dissolved. 
2. Mix in mayonnaise, yellow mustard, celery seed, and salt until thoroughly combined.

Cafe Rio Ranch Dressing

http://www.favfamilyrecipes.com

Ingredients:

• 1 packet TRADITIONAL Hidden Valley Ranch mix (not BUTTERMILK)
• 1 c. mayonnaise
• 1 c. buttermilk
• 2 tomatillos, remove husk, diced
• 1/2 bunch of fresh cilantro
• 1 clove garlic
• juice of 1 lime( we just squirt some lime juice in it)
• 1 jalapeno ( Josh and I dont add jalapeno)

Just put all the ingredients into the blender and there you have it:) 

*Warning: This is really not the healthiest dressing that is for sure. But it does taste great:) We havent found a good sweet pork recipe yet tho to go with it, so let us know if you do!