Baked Sloppy Joes

This meal was amazingly delicious. Seriously. I loved it. As did Aaron. And Olivia. She's my toughest food critic! They look a lot like a calzone or pizza pocket. I'm thinking of all the possible fillings for more "calzones" in the future. Thanks to Six Sisters Stuff for yet another yummy dinner success. We have leftovers already waiting in sandwich baggies for an easy take and eat! 

Baked Sloppy Joes

Ingredients:

• 1 lb ground turkey (or ground beef, though we eat ground turkey 95% of the time)
• 1 medium onion, diced (I only use a 1/4 at most, not big onion fans)
• 1 package of Jumbo Biscuits (usually have 8 in a pckg, name brand worth it in my opinion)
• 1 can of Manwich sloppy joe sauce (I used Lawry's sloppy joe mix, which also calls for tomato paste)
• Shredded Mozzarella cheese

Directions:

1. Preheat oven to 350 degrees.
2. Brown your turkey and onions in a frying pan. When cooked through, drain. Add your sloppy joe sauce (whether you're using the sauce or the mix) and stir until it's heated through.
3. Flatten out your biscuits and add 2 spoonfuls of your turkey mixture to one side of the biscuit. Add some cheese to the top of the turkey mixture then fold the biscuit and pinch it closed. Place them on a cookie sheet.
4. Cook for 13-15 minutes or until golden brown on top.